Restaurants & Bar
International and local cuisine presented in buffet style

Restaurant outside Le Saly Hotel 4 stars in Senegal

Experience a true journey of flavors

A local and international cuisine

The restaurants of the Saly hotel and Club Filaos hotel offer you a culinary escape rich in taste and discovery, a true Senegalese atmosphere.


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Cocktail Le Saly Hotel 4 stars in Senegal

Local and international flavors are served buffet-style. Allowing you to explore a wider variety of tastes carefully prepared by our chefs.

Reservation: +221 33 957 11 25 or
+ 221 33 957 11 31

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Restaurant Le Palmier & Bar
Le Balafon - Les Filaos

Le Balafon offers buffet-style dining with show cooking and snacks.

Guests of Le Saly are welcome, subject to availability and booking.

Buffet breakfast: 7:00 am to 10:00 am.

Lunch: 12:30 pm to 2:30 pm.

Dinner: 8:00 pm to 9:30 pm.

Bar "Le Balafon" is open from 09:30 to 23:00.

Lobster & Prawns" and "Prawns" theme evenings at extra charge (approx. €30/pers.) organized 1 or 2 times a week in the Lounge Out of Africa (by reservation only).

Reservation: +221 33 957 11 25 or + 221 33 957 11 31

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Breakfast
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Restaurant Le Saloum & Bar Le Niokolo.

A Senegalese atmosphere, buffet catering.

Buffet breakfast: from 7:00 to 10:00 a.m.

Lunch: from 12:30 to 2:30 p.m.

Dinner: from 8:00 pm to 9:30 pm.

The "Niokolo" Bar is open from 9:30 am to 11:00 pm + à la carte service at extra charge.

Booking: +221 33 957 11 25 or + 221 33 957 11 31

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Restau luminous Le Saly Hotel 4 stars in Senegal


But also

In addition to the classics, a selection of rare rums and whiskeys are offered, intended for both the discerning connoisseur and those on the lookout for novelty.

A range of barista-style coffees and a selection of wines by the glass are also available.

Finally, a selection of current beers, such as IPAs, unique to Megève.

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Restaurant Le Palmier & Bar Le Balafon - Les Filaos

Winter season only

Reservation: +221 33 957 11 25 or + 221 33 957 11 31

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Le Saly Hotel 4 star massage room in Senegal

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